Homemade Hot Cocoa
hotchocolate
Ingredients
- 1/2 cup sugar
- 1/4 cup baking cocoa
- Dash salt
- 1/3 cup hot water
- 4 cups milk
- 3/4 teaspoon vanilla
Nutrition
Calories: 0 kcal
Protein: 15.6 g
Fat: 31.5 g
Carbs: 120.9 g
Estimated via USDA FoodData Central; depends on ingredient parsing.
Directions
- In a saucepan, combine sugar, cocoa and salt.
- Add water and bring to a boil. Cook and stir for 2 minutes.
- Stir in milk and heat to serving temperature (do not boil).
- Remove from the heat and stir in vanilla. Whisk until frothy.
- If desired, garnish with marshmallows, cream or cinnamon sticks.
Notes
This homemade hot chocolate recipe will make people think you fussed but it is so simple.